Photographs by Melissa Chia
Granthi Amrik Singh offering us Karah Parshad
After the conclusion of the Q&A session, all of us were offered a sweet called karah parshad by Granthi. In Sikhism, this sweet is made with equal portions of whole-wheat flour, butter and sugar. It is offered to all visitors to the Darbar Sahib (main hall of the Gurdwara) and should not be refused when given. This is because the food itself is regarded as having been blessed, and as a sign of humility and respect, visitors accept the karah parshad while sitting and their hands raised and cupped. The offering and acceptance of this food is an important part of hospitality customs in Sikhism.


